When finished, this cake is absolutely … Ganache may sound intimidating since it’s a bit of a fancier finish, but making it is pretty simple. 5 out of 5 stars (2,726) … The frosting will help keep the cake in place. The initial request for the first 50th birthday cake was to incorporate the NY Knicks, Giants & Yankees with a beach theme, which inspired the design below. If the ganache is too thin and pools at the bottom of your dish, let it cool more. Overbeating the mix here can lead to a chewy or tough cake. Here’s how to measure flour properly. https://www.thespruceeats.com/flourless-chocolate-cake-recipe-4158976 This next offset square wedding cake for a wedding in Edison, NJ was a fun challenge to take on, especially as our first gig with Pure Ambiance Events! The easiest way to do this is by weight; however, you can also divide your batter fairly evenly by distributing the batter cup by cup (or quarter cup once you’ve neared the bottom of your bowl) between the three pans. If you want to give it a test run, pour a bit of ganache over an overturned mug or bowl and see how it flows down the side. Preparation. At this stage, you want the ganache to be the consistency of a thick hot fudge—thin enough to drip slowly off a spoon. If they are fairly domed, level them off with a serrated knife for neat, sharp layers. Both cakes were delivered to the beautiful Round Hill House in Washingtonville, NY. No worries. Then divide the batter evenly between the three pans. Chocolate Brush Strokes can be used to decorate cakes, tarts, or cupcakes. All the balls were decorated in fondant. It was definitely a pleasure to grab this quick picture of very happy bride & groom with their pints of Guinness & their Guinness cake! Then place either a sheet of parchment paper or a cake board (purchase a 12-pack here) smack on top and begin assembling your layers. Cover it tightly in plastic wrap or pack in an airtight container and freeze. So, before the onslaught of July orders pulls me into the kitchen again, I thought I would share just a few of my favorite June cakes. Combined with the glossy ganache and rich buttercream, they make for a showstopping presentation. Add the cream and sugar to a big mixing bowl and beat until light and fluffy—about 5 minutes. Out of all of our impressive layer cake recipes, one of our Test Kitchen’s favorites is the appropriately named Special-Occasion Chocolate Cake. It should drip down the sides beautifully. Preheat the oven to 350 degrees. Grab the ganache—it should be cool and spreadable—and smear about half onto this layer of cake. Editor’s tip: Bookmark this chart with the weights of common baking ingredients. First, place the chopped chocolate in a medium-size bowl—the smaller you chop the chocolate, the easier the melting process will be. Beating these ingredients extremely well will make for the fluffiest cake. Download this Free Photo about A glass plate with a chocolate cake and pinecones, and discover more than 7 Million Professional Stock Photos on Freepik Top with third layer. Next, add the vanilla. As this was a *very* last minute order, I had to make certain inner structures of the Lego guys from foam as all gum paste bodies would not have time to dry, but all the exterior portions are made from modeling chocolate, gum paste & fondant. With a chocolate layer cake as decadent as this one, you can’t stop with a basic buttercream finish. This Is What Every Stage of Making Caramel Looks Like, How to Make the Best Vanilla Cake You’ve Ever Tasted, Do Not Sell My Personal Information – CA Residents, 3/4 cups sliced almonds, toasted, to garnish. Careful not to over-bake. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Butter and flour a 10-inch tube pan. Place into a piping … Once the cocoa is bloomed, move on to a fairly standard cake baking procedure. Once done, remove cake from oven and poke holes all in top with fork while still hot. Slowly pour the ganache in the center of the cake top. Then, using an offset spatula, spread it outward to the very edge. After all, if you’re going to bake an over-the-top chocolate cake, you really want as much cocoa flavor as possible. Then pop the pans onto your oven’s middle rack and bake at 350ºF for 25-30 minutes or until a toothpick comes out clean—a great way to judge doneness for this kind of cake. The top decoration was all chocolate … 2. A milk chocolate ganache contrasts nicely with the rich flavor of the cake. Spoon chocolate pound cake batter into greased and floured pan and spread out a bit. Let the cake cool in its pan for 10 minutes, then invert onto cake plate and drizzle with chocolate … A last minute order, I was so happy I was able to fit this order into the books! I love this inspiration photo that shows the pumpkin proposal that the groom arranged to be seen from the top of a mountain hike with his bride-to-be! If it’s too thin, add more confectioners’ sugar. So I wanted to celebrate this blogiversary with an AIP Chocolate Cake! The cake was devil’s food cake, filled with banana cream filling and frosted in vanilla buttercream. Also, consider weighing your ingredients. Remove from oven and let … Then carefully pour the cream over the chocolate and whisk until nice and smooth. Make the Chocolate Glaze: Place the cake with rack inside a sheet pan (this … This preparation helps the baked lava cake release seamlessly from the ramekin onto the plate for serving. Mini Chocolate Cake is a small cake that serves two made in a 6" round cake pan. (Here’s how!) this chocolate layer cake recipe right here, Nielsen-Massey’s Madagascar Bourbon Vanilla Extract. With the first layer finished, stack on the second layer of cake. We delivered this tropical cake to the stunning Le Club Avenue in Long Branch, NJ. This simply means mixing together the cocoa powder with hot water before adding the mixture to the batter. Classic American buttercream is easy enough for beginners, but it’s a go-to for advanced bakers, as well. The consistency is dense and cakey. Small chocolate cake … Remove from the oven and allow to cool for about 10 minutes, remove from the pan and cool completely. In a saucepan, heat the cream and sugar to a boil. This cake is exceptionally decadent—just the thing you want at your next big party. To frost, smear a dab of frosting on your turntable or cake plate and center the first layer. Well, that wraps it up for now …  it’s back to the kitchen to get started on some very fun cakes for July! It’s the sort of bake that turns heads, especially at major celebrations for birthdays, anniversaries and engagements. Place second layer on top, again with chocolate side up. Wondering if you can freeze the leftover cake? Spread 1⁄2 cup frosting over top. Beat until just combined. With all three layers assembled, start to frost the exterior of the cake. Requested at a lot of large get-togethers and birthdays. You can also try tiling them around the sides of the cake … Posted in Birthday Cakes, Chocolate, Special Occasion Cakes, Tagged 50th birthday cake, baseball cake, basketball cake, beach ball cakes, birthday cake, chocolate plate cake, christening cake, fondant decorating, football cake, ny giants cake, ny knicks cake, sculpted cake, Special Occasion Cake, Sweet Element, Sweet Element cake, yankees cake, NY Sports 50th Birthday & Christening Cakes. Editor’s tip: Only have two cake pans? Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. The bride also secretly ordered a NYC subway map groom’s cake as a surprise for the groom. The mountain & barn cakes were comprised of red velvet cake, filled with cream cheese frosting, frosted in vanilla buttercream and decorated in a combination of fondant, modeling chocolate & gumpaste. Make the chocolate cake batter. I always wonder how surprise clients react to their cakes, so as you might imagine, I love getting emails from clients with photos of happy cake recipients ~ especially when the cakes are a surprise! Once a cake pan is free, grease and line it again, fill it with the extra batter, and bake according to the instructions. Bake at 350 F for about 45 minutes, until a toothpick inserted into the middle of the cake comes out clean. Really! Next, using an offset spatula, spread a layer of buttercream onto the cake. And last but not least, we made this chocolate plate Chicago Blackhawks birthday cake as a surprise for a huge Blackhawks fan in Hoboken, NJ. Then top the ganache with half of the sliced almonds and stack with the final layer. Put all these methods together and you can create this showstopper. Cool the cakes in their pans for 10 minutes, then remove from the pans and allow them to cool completely on a wire rack. Decorate as desired. a great way to judge doneness for this kind of cake, along with our other essential cake baking gear. The cake batter should look smooth, rich and oh-so-tempting. To finish the cake, sprinkle the remainder of the toasted almonds on top. Check out our guide to frosting layer cakes here. When finished, this cake is absolutely ready to be the centerpiece of any celebration. Baking on the autoimmune protocol is a necessarily creative endeavor, but I like to keep things simple. The recipe makes 4 small slices of cake, which is perfect for two people! If they look flat and even, you can start frosting right away. Here’s a close-up of the sugar bride and groom that were sitting atop the mountain of cake! This step develops the rich chocolate flavor. The bottom three tiers were banana cake, filled with peanut butter mousse & milk chocolate ganache and the top tier was vanilla cake filled with milk chocolate ganache. (*Trick – place parchment paper down in the pan first. This cake combines moist chocolate cake layers with fluffy chocolate buttercream and a rich chocolate ganache—all topped with sliced almonds. The subway cake was a devil’s food cake, filled with peanut butter mousse, frosted in vanilla buttercream and decorated in fondant. Here’s a few shots of the latest Sweet Element cakes that were made for a dual christening & 50th birthday party at La Prete’s in Belleville, NJ this past Sunday. I really just wanted to go and hang out at the beach after setting this up ~ but alas, there were other orders waiting to be finished back at the studio! Calling all chocolate lovers, this cake boasts a deep chocolate flavor and color. … ... there was no time to take them off the plates and bake them more, so the chef simply had his wait staff introduce the dessert as Chocolate 'Lava' Cake… Using the rounded end of a utensil or wooden spoon, at least 1/4 of an inch, poke holes into cake … The high … This is … Fingers are crossed that I’ll be able to find an intern or two to help out in the Sweet Element kitchen SOON! Bake. Flourless Chocolate Torte—The Go-To Dessert Recipe … Flour, in particular, is easy to mismeasure. The first step to making this lush cake batter is to bloom the cocoa. You can read our complete guide to American buttercream right here. Personalised Cake Plate, Custom Cake Plate, Birthday Cake Plate, Dessert Plates, Mr And Mrs Cake Plate, Cake Plate For Wedding, Cake Plate phpottery. With carob for … You can store extras on the counter for a day or two or pop it in the fridge. This first cake was one of the most unique wedding cakes we’ve made. Beat all the frosting ingredients together until smooth, adding milk as needed. Editor’s tip: While you can certainly use parchment, a cake board makes it easier to transport your bake between surfaces. Cool cake for 15 minutes. Sifting aerates the flour and removes any lumps before it gets into the batter. Sure can! It’s one of those fussy steps that you shouldn’t skip in baking. Next, it’s time to pull the batter together. Here’s a side-view shot of the lil’ Lego guys For this recipe, buttercream serves as a filling for one layer and the frosting for the whole cake. Bake at 325 F for 55 … The cake was devil’s food cake, filled with banana cream filling and frosted in vanilla buttercream. The christening cake was based off the invitation to the party & was made up of yellow cake, filled with whipped cream, peaches & strawberries and frosted in vanilla buttercream. Not only does it look amazing, but it also won the grand prize at the Alaska State Fair when our reader Cindi DeClue entered the contest. Cool in pan for half an hour, remove and let cool completely on Simply use a bowl in place of the third cake pan and set it aside while the first two layers bake. The best part about this cake is that, while it looks over-the-top, it’s completely achievable for home bakers. I adore the mini wire-rim glasses on the groom. For a minute it might look like the ganache will never come together, but just keep whisking! A very rich moist cake that leaves you asking for more. Hopefully I’ll be able to get to blog more often this month , Posted in Birthday Cakes, Cakes, Client Photos, Groom's Cakes, Special Occasion Cakes, Wedding Cakes, Tagged 3D cake, birthday cake, blackhawks birthday cake, blackhawks cake, bride and groom cake topper, chocolate plate cake, fresh flower wedding cake, Guinness cake, guinness grooms cake, gum paste flowers, gumpaste bride and groom, lego cake, lego grooms cake, lego star wars cakes, mountain cake, nj grooms cake, nj wedding cake, ny wedding cake, offset square wedding cake, orchid wedding cake, sculpted cake, square wedding cake, star wars and guinness grooms cake, star wars cake, star wars grooms cake, subway map cake, Sweet Element, Sweet Element cake, tiered wedding cake, wedding cake. https://www.halfbakedharvest.com/chocolate-vanilla-birthday-cake Chances are you’re familiar with many of the techniques in this recipe. Our staffers rave about Nielsen-Massey’s Madagascar Bourbon Vanilla Extract ($15) for its exceptional taste. The bride had seen a photo online with Lego stormtroopers hoisting up a Lego Darth Vader into a pint of Guinness (concept originally from Kevin Pulton) and wanted that recreated into cake. You’ll be happy to have it on hand. Fill with desired icing. Spoon the batter evenly into each ramekin. (*Trick – place parchment paper down in the pan first. All tiers were frosted in vanilla buttercream and decorated in fondant. So let’s break it down step by step. That’s where the remainder of the ganache comes in. Grease under the … The decorative plate & polka dots on the side are all chocolate. You can get the full details on this chocolate layer cake recipe right here. If it’s too thick, pop it in the microwave for 10 seconds at a time until it reaches the right consistency. To incorporate the beach theme, we decorated the board in one of my favorite things – cookie sand! She could be seen walking around near a river along with Angel , She sighed and looked around. To make the buttercream, beat butter in a mixer until fluffy, then add confectioners’ sugar, milk, cocoa and vanilla extract until fluffy and smooth. Love to bake? The bride & groom wanted to recreate their proposal story with their wedding cake, changing just a few details to make it special for their wedding day. If you feel the frosting is too thick, add a splash of milk, a tablespoon at a time. This next wedding cake is a perfect example of how beautiful a cake with real flowers can be ~ great for the bride on a budget! Best Layer Cake EVER – Baking Instructions: Pour chocolate cake batter into two, non-stick, greased 9-inch pans. Editor’s tip: Check out our guide to frosting layer cakes here. Chocolate-Chocolate … This is a quick and easy chocolate cake you can cook in the microwave in 2 minutes. Bookmark this chart with the weights of common baking ingredients. It also adds a professional touch when serving. From shop phpottery. At home, you'll find her working on embroidery and other crafts. In another bowl, sift together the dry ingredients—flour, baking soda, baking powder and salt. Be sure to check out our complete guide on how to level a cake without a leveler. To bake, first prep three 9-inch cake pans—we’re loving our new nonstick Taste of Home cake pans. It calls for ganache, too. This recipe is thicker and richer than any other chocolate torte cake you’ll try, and it has a subtle almond flavor that makes it truly special. And last but not least, we made this chocolate plate Chicago Blackhawks birthday cake as a surprise for a huge Blackhawks fan in Hoboken, NJ. Taste of Home is America's #1 cooking magazine. 1. It’s unusual that I actually get to see my clients’ reactions at weddings as I usually set up before they get into the room, but in this particular case, when the bride slipped and mentioned that there was a surprise groom’s cake waiting in the ballroom, the groom just HAD to see the cake before the reception! The manzanita branches were made of modeling chocolate and the orchids and delphiniums were handmade of gumpaste. A long offset spatula and a cake turntable really come in handy here—along with our other essential cake baking gear. First, check out your cake layers. https://www.bonappetit.com/recipe/easiest-chocolate-birthday-cake The ganache glaze on top is so easy to make and is so pretty garnished with fresh fruit. Subscribe to the Bakeable newsletter and join our baking community on Facebook where you’ll find recipes, tips and challenges. This drip makes the cake look even more tempting. Pour chocolate cake batter into two, non-stick, greased 9-inch pans. Pour entire bottle of chocolate syrup over cake. And it tastes great. Then add the eggs one at a time, allowing each to incorporate fully before adding the next. Prepare and bake cake mix according to package directions in a 9x13 pan. Revel in your perfect chocolate layer cake. Place 1 cake layer on a serving plate. Grease under the parchment and on top.) It’ll only take you one bite to recognize why this cake is a favorite in our Test Kitchen. Cut the chocolate and butter into small pieces and place in a large bowl. I couldn’t think of a better way to showcase both city & country than with these two cakes! This groom’s cake that we delivered to The Madison Hotel in Morristown, NJ, is definitely one of my most favorite cakes of June. Top with second layer; spread 1⁄2 cup frosting over top. Cool cake in the pan on a wire rack for 15 minutes, then invert onto a rack and allow the cake to cool completely before glazing. Keeping in the Guinness theme, the cake was our Guinness Chocolate Cake, filled and frosted with Guinness buttercream and decorated in fondant. Be sure to use a high-quality extract (not vanilla flavoring) here for the best possible flavor. The cakes inside the basketball & football were made up of chocolate cake, filled with peanut butter mousse & frosted in chocolate buttercream, and the baseball was made of rice krispy treats frosted in chocolate buttercream. To stack cake, place one layer chocolate side up on serving plate or cake board. Once the cake is cooled and your buttercream and ganache are ready, it’s time to start building. When it comes to special-occasion desserts, one bake is king: a gorgeous layer cake. When you’re running a one-woman cake shop and have a slew of unexpected last-minute orders on top of a relatively full calendar, kitchen activities & deliveries take over everything else. https://www.marthastewart.com/1514861/chocolate-and-vanilla-zebra-cake Just be sure to eat it within two months. Basic Chocolate Ganache and Truffles. When you slice into it, you reveal bits of almond, silky ganache and creamy frosting. We don’t think that’ll be a problem with this cake! Got cake leftovers? Cake will be done when a toothpick inserted into center of cake comes out clean and the sides of the cake pull away from the edges of baking dish. The top decoration was all chocolate and the inscription was in fondant. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Hrm, I could say that I was taking a 33 day blog hiatus to reflect on the last bit of my 33rd year, but the truth is that I haven’t been able to get much time to blog, catch up on twitter or tend to my website as much as I wanted in the past month! Be sure to let the ganache cool a bit before using it to fill and top your cake. Bake for 30-35 minutes, until a toothpick or cake tester inserted in the center of the chocolate cake comes out clean. Click to mark this step as completed Recommended Recipes. This special-occasion bake doesn’t stop at cake and frosting. Begin with the top and move on to the sides. You might be able to tell where much of the cake inspiration came from by taking a peek at the beautiful room set-up by the Pure Ambiance team below! We love to rest them up against truffles on top of the cake, but they're also lovely when perched on top of frosting or whipped cream rosettes. It sounds like a lot of ingredients and a lot of trouble but it is very very easy to make. 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